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Chef $22.50-$24/hr* at Nugget Market, Inc.

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Nugget Market, Inc. logo

Nugget Market, Inc.

Chef $22.50-$24/hr*

Rocklin, CA, USA|Onsite

Job Overview

briefcase

Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $22.50 - $24.00
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Work Schedule

Standard Hours
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Benefits

Industry-leading wages
zero premium cost health benefits
20% associate discount
Paid Time Off
Opportunities for personal growth
opportunities for professional growth
fun and positive work environment

Job Description

Nugget Markets is a well-established grocery store chain known for its commitment to quality, customer satisfaction, and employee well-being. Celebrated as one of FORTUNE's "100 Best Companies to Work For" for 18 consecutive years, Nugget Markets takes pride in fostering a fun, positive, and supportive work environment. With a focus on delivering premium quality products and outstanding service, the company offers a range of benefits that contribute to work-life balance and professional growth. Employees at Nugget Markets enjoy industry-leading wages, zero premium cost health benefits even for part-time associates, a 20% associate discount, paid time off, and ample opportunities for... Show More

Job Requirements

  • Must be at least 18 years of age
  • Previous industry experience in a similar role
  • Intermediate to excellent knife skills
  • Excellent communication skills
  • Ability to multi-task and prioritize in a fast-paced environment
  • Proficient knowledge of commercial kitchen equipment
  • Basic computer skills

Job Qualifications

  • Must be at least 18 years of age
  • Previous industry experience in a similar role
  • Intermediate to excellent knife skills
  • Outgoing, approachable, and enthusiastic
  • Excellent communication skills
  • Ability to multi-task and prioritize in a fast-paced environment
  • Proficient knowledge of commercial kitchen equipment
  • Basic computer skills

Job Duties

  • Prepare high-quality ready-to-eat foods including entrées, salads, side dishes, and soups
  • Place orders for product
  • Take guest orders via phone and in person
  • Execute recipes for self-service and full service kitchen
  • Provide world-class service to guests
  • Maintain a clean, sanitary, and attractive work environment

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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