Chef

Turlock, CA, USA|Travel, Onsite

Job Overview

Employment Type

Full-time

Work Schedule

Rotating Shifts

Standard Hours

Benefits

Health Insurance

Life insurance

Retirement Plan

Job Description

The United States Navy is a revered branch of the U.S. Armed Forces dedicated to preserving national security and projecting power across the seas. One of its critical components is the Culinary Specialists (CSs), who operate and manage Navy messes and living quarters designed to feed and accommodate Navy personnel. The Navy, a government and military organization, ensures its personnel are well-nourished and cared for, recognizing the essential role food service plays in morale and operational readiness. Culinary Specialists are indispensable across every ship and shore base, showcasing the Navy's commitment to excellence beyond combat roles.

Culinary Specialists have a... Show More

Job Requirements

Be 18 years or older
be legally authorized to work in the United States
have military service contract as a commissioned officer in the Navy

Job Qualifications

Be good team workers and enjoy working with people
have good arithmetic and verbal skills
demonstrate creative ability
show interest in nutrition and culinary arts
able to do detailed work
follow instructions precisely
keep accurate records

Job Duties

Preparing menus and ordering the quantities and types of food items necessary to prepare meals
operating kitchen and dining facilities
maintaining subsistence inventories and financial records
serving as personal food service specialists in commanding officers and admirals messes
operating and managing shipboard living quarters and shore-based hotel-type quarters
serving as a flight attendant aircrewman

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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