Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $24.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training opportunities
Job Description
The Central Kitchen is a vital component of a larger food service operation that specializes in the preparation, packaging, and delivery of meals to various educational institutions such as schools and colleges. The Central Kitchen ensures that food products are transported efficiently and safely from the warehouse to the kitchen and that finished goods are stored properly in dry, cooler, or freezer sections within the warehouse. This organization is committed to maintaining high standards of cleanliness, safety, and operational efficiency, which underscores its reputation as a reliable food service provider in the community.
The role of Warehouse and Delivery ... Show More
The role of Warehouse and Delivery ... Show More
Job Requirements
- Accredited Senior High School Diploma or equivalent (USA Equivalency)
- minimum three years experience driving, warehouse and inventory management
- must have valid Texas Driver License and acceptable driving record
- must pass drug and alcohol testing (pre-employment) and randomly
- demonstrated ability to operate all Central Kitchen warehouse equipment including stand-up and sit-down forklifts, walkie rider pallet jacks, electric pallet jacks, floor scrubber and electric dock plates
- demonstrated ability to read, write and make simple mathematical computations
- must be able to follow directions in written and verbal form
- ability to communicate in English by speaking, reading and writing
Job Qualifications
- Accredited Senior High School Diploma or equivalent (USA Equivalency)
- minimum three years experience driving, warehouse and inventory management
- must have valid Texas Driver License and acceptable driving record
- must pass drug and alcohol testing (pre-employment) and randomly
- demonstrated ability to operate all Central Kitchen warehouse equipment including: stand-up and sit-down forklifts, walkie rider pallet jacks, electric pallet jacks, floor scrubber and electric dock plates
- demonstrated ability to read, write and make simple mathematical computations
- must be able to follow directions in written and verbal form
- ability to communicate in English by speaking, reading and writing
Job Duties
- Transfer products from the warehouse to the Central Kitchen and produced items to the warehouse (dry, cooler and/or freezer)
- assist in all Central Kitchen warehouse operations such as filling requisitions, sorting, packing, loading and unloading incoming and outgoing material as determined by the Central Kitchen Supervisor
- verify, load and deliver all food supplies and related items according to a prescribed schedule
- confirm, sign and obtain signature on all delivery tickets
- complete required record keeping daily
- verify loads are properly secure in the catering vans and/or box trucks
- deliver food to schools and colleges using the catering van and/or box truck
- maintain service vehicles and other warehouse equipment
- inspect vehicles weekly as required by Risk Management
- assist in record keeping, shelving, arranging, labeling, sorting and storing of Central Kitchen supplies
- cross-train in other areas of Central Kitchen production and inventory
- assist in Central Kitchen cleaning as determined by Central Kitchen Supervisor
- conduct monthly and quarterly physical inventories throughout the year
- adhere strictly to all safety regulations and procedures
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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