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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $16.00
Work Schedule
Flexible
Day Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short term disability
hospital indemnity
legal insurance
auto insurance
renters insurance
ID theft protection
401(k) with employer match
Education Assistance
Pet insurance
Paid Time Off
Crew member assistance program
flexible scheduling
Employee Discount Program
Gym membership
Job Description
Raising Cane's is a well-known fast-food restaurant chain specializing in chicken finger meals. Founded in 1996, the company has expanded significantly over the years and prides itself on delivering reliable, high-quality, and consistent food with excellent customer service. The company culture emphasizes teamwork, enthusiasm, and a fun working environment, which helps create a dynamic atmosphere both for its employees and customers. Raising Cane's is recognized for its commitment to providing not only a great dining experience but also a rewarding work environment for its crew members across their locations nationwide. They focus on employee growth and community involvement, making them... Show More
Job Requirements
- Must be 16 years of age or older
- provide all customers with quick and friendly service
- work together as a team, assisting other crewmembers in completing tasks and assignments to ensure continuity of service
- work under pressure and at a fast pace
- align with Raising Cane's culture by balancing working hard and having fun
- take initiative
- comply with company policies
Job Qualifications
- High school diploma or equivalent preferred
- strong communication skills
- ability to work in a fast-paced environment
- excellent teamwork and interpersonal skills
- willingness to learn and adapt
- friendly and courteous attitude
- ability to handle cash and operate point-of-sale systems
Job Duties
- Lift and carry, push or pull heavy objects up to 50 pounds
- kneel, bend, twist or stoop
- ascend or descend stairs
- reach and grasp objects including above head and below waistline
- excellent verbal and written communication
- ability to show up to scheduled shifts on time
- cleaning tables, floors and other areas of the restaurant
- taking orders from customers and processing payments efficiently
- follow proper safety procedures when handling and/or preparing food
- ability to multitask
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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