Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $22.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Opportunities for training and development
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Job Description
NYU - Jasper Kane Cafe is part of the esteemed Compass Group, a global leader in food services and hospitality management. Located at 6 Metrotech Center, Brooklyn, NY, the cafe offers a vibrant and welcoming environment where customers can enjoy high-quality food and excellent service. Compass Group prides itself on creating rewarding career opportunities for individuals passionate about food service and customer care, providing a culture of respect, inclusion, and growth for all employees. The organization emphasizes training and development, ensuring that every team member has the resources to excel in their role and advance their career within the company.Show More
Job Requirements
- Food handlers certification required
- ability to work part time including weekends
- reliable and punctual
- strong customer service orientation
- ability to handle cash accurately
- basic math skills
- ability to follow sanitation and safety guidelines
Job Qualifications
- Customer service experience
- basic math skills for handling cash
- ability to operate a cash register
- strong communication skills
- ability to work flexible hours including weekends
- food handlers certification
- high school diploma or equivalent
- previous experience in food service preferred
Job Duties
- Performs sales transactions in a timely fashion
- enters all sales into the cash register to ensure purchases are accurately recorded
- makes change, accepts declining balance cards and other acceptable forms of payment
- issues receipts to customers
- follows standard procedures for issuing cash refunds
- interacts with customers and resolves customer complaints in a friendly, service-oriented manner
- responsible for all assigned change funds and cash receipts ensuring that cash drawer is in compliance with overage/shortage standards
- observes customer purchases in the cafe line and differentiates between standard portions
- replenishes condiments, coffee, other beverages and general supplies while maintaining cleanliness of service areas
- keeps pastry case stocked
- ensures compliance with company service standards and inventory and cash control procedures
- ensures compliance with all sanitation, ServSafe and safety requirements
- performs other duties as assigned
Job Qualifications
Experience
No experience required
Job Location
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