Job Overview
Employment Type
Hourly
Part-time
Work Schedule
Flexible
Benefits
competitive pay
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Health savings account
Commuter Spending Accounts
401(k) plan with Company Match
Employee assistance program
Employee meal discounts
opportunities for growth
discounts through BenefitHub
Job Description
Din Tai Fung (DTF) is a globally acclaimed culinary icon renowned for its mastery in crafting Xiao Long Bao, a traditional Chinese steamed dumpling. Founded in 1972, this family-owned restaurant brand has grown to over 165 locations across 13 countries, establishing itself as a Michelin-recognized leader in the upscale Asian dining scene. The brand is synonymous with exceptional quality, consistency, and warm hospitality, dedicated to creating an unforgettable, authentic dining experience for patrons worldwide. Din Tai Fung's commitment extends beyond just food, encompassing top-tier service and a welcoming ambiance that appeals to a diverse range of guests, whether for casual... Show More
Job Requirements
- experience preferred but not required
- flexible work schedule
- ability to stand for long periods of time
- positive and professional attitude
- must be 18 years of age or older
- must be legally authorized to work in the United States
Job Qualifications
- friendly and energetic personality
- ability to work in a fast-paced environment
- excellent communication skills
- positive and professional attitude
- prior cashier or customer service experience preferred but not required
- ability to thrive in a team setting
Job Duties
- handle most or all payment transactions for the restaurant
- manage all takeout orders efficiently
- answer and manage most guest calls
- maintain a positive and professional attitude
- stand for long periods during shifts
- follow any additional duties assigned by the supervisor
- contribute to a team-oriented environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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