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Elior North America

Captain, Kitchen

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $24.00
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Benefits

Health Insurance
Paid Time Off
Career Development
Employee Discounts
Retirement Plan
Paid holidays
training programs

Job Description

Aladdin operates within the higher education segment of Elior North America, catering specifically to colleges and universities throughout the United States. As a leading foodservice provider in campus dining, Aladdin recognizes the essential role that food plays in shaping the college experience, extending beyond mere sustenance to fueling academic success and supporting student life. From managing dining halls to catering sporting events, Aladdin prioritizes delivering delicious, healthy food options designed to meet the diverse needs of the student body. The company emphasizes quality, nutrition, and customer satisfaction as core pillars of its service approach, striving to create welcoming dining environments... Show More

Job Requirements

  • At least 18 years of age
  • high school diploma or equivalent
  • able to work full time onsite
  • clean food handling record
  • availability to work flexible hours
  • effective communication skills
  • ability to lead and motivate a team

Job Qualifications

  • High school diploma or equivalent
  • at least one year of experience in foodservice
  • at least one year of experience in a supervisory role
  • experience with food preparation
  • strong leadership and communication skills

Job Duties

  • Instructing and training employees in all aspects of food service and sanitation
  • educating on and administering proper portion control, appearance, and temperature for all food items per quality standards
  • performing food preparation and production tasks efficiently and accurately
  • adhering to food safety, food handling, and sanitation procedures and to recipes
  • providing excellent customer service
  • supervising kitchen staff to maintain operational efficiency
  • ensuring compliance with health and safety regulations

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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