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MCL Restaurant & Bakery

Capriotti's Shift Lead

Job Overview

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Employment Type

Part-time
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Work Schedule

Flexible
Day Shifts
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Benefits

Flexible Schedule
employee discount

Job Description

Capriotti's is a well-established fast-casual restaurant chain known for its fresh, high-quality sandwiches and commitment to excellent customer service. Founded with a passion for delicious food and a welcoming atmosphere, Capriotti's has grown into a beloved brand with locations across the United States, including in Hammond, Indiana. The company prides itself on its unique recipes, friendly staff, and dedication to creating memorable dining experiences for every guest who walks through the door. Capriotti's operates with core values that emphasize respect, integrity, and teamwork, striving to maintain a positive work environment and consistent excellence across all its restaurant locations.

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Job Requirements

  • At least 18 years of age
  • previous supervisory and hospitality industry experience preferred
  • excellent guest service skills
  • ability to take direction and delegate responsibilities
  • ability to work in a fast-paced environment
  • team oriented, adaptable, dependable, and strong work ethic
  • ability to communicate effectively to help keep all team members informed
  • flexible schedule including nights and weekends

Job Qualifications

  • Previous supervisory and hospitality industry experience preferred
  • excellent guest service skills required
  • ability to take direction and delegate responsibilities
  • ability to work in a fast-paced environment
  • team oriented, adaptable, dependable, and strong work ethic
  • ability to communicate effectively to help keep all team members informed
  • flexible schedule including nights and weekends

Job Duties

  • Delegate duties and fairly assign specific tasks to ensure team members are prepared for our guests
  • follows all Capriotti's procedures and operational policies, cash handling, sanitation and safety/security, to ensure the safety of all team members and guests during each shift
  • maintain cleanliness and organization throughout the shop and ensure proper set up and breakdown of all areas, including dining room, restrooms, cold stations, grill, and prep areas
  • ability to manage time effectively while meeting all job responsibilities
  • maintains a positive work environment for team members and guests during each shift
  • prepares and role models all Capriotti's menu items according to Capriotti's standards for quality, consistency, and timeliness
  • follows sanitation and safety procedures including knife handling and kitchen equipment

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location