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Cake Decorator and Traveling Trainer - New England

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $75,000.00 - $85,000.00
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Work Schedule

Rotating Shifts
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Benefits

Comprehensive benefits package
annual bonus eligibility
incentive and recognition programs
401K contributions

Job Description

Rise Baking Company is a leading bakery and baked goods manufacturer known for its commitment to quality, innovation, and customer satisfaction. Established with a passion for baking and a dedication to excellence, Rise Baking Company has grown to become a trusted name in the industry, offering an extensive product portfolio that caters to diverse customer needs. The company prides itself on using the finest ingredients and state-of-the-art baking techniques to create products that delight customers and support retail partners. With a strong focus on continuous improvement, Rise Baking Company strives to foster a collaborative and inclusive work environment where employees... Show More

Job Requirements

  • High school diploma or equivalent
  • 3-5 years of cake decorating and baking experience
  • Ability to work in a bakery environment and operate baking and decorating equipment
  • Ability to work all shifts required by the customer
  • Strong verbal and written communication skills
  • Proficiency in computer applications such as Word, Excel, PowerPoint, and Outlook
  • Ability to take and submit photos in various formats
  • Excellent organizational and multitasking abilities
  • Self-motivated and adaptable to changing environments
  • Ability to travel as required for the role

Job Qualifications

  • High school diploma or equivalent
  • 3-5 years of cake decorating and baking experience
  • grocery store bakery experience preferred
  • Strong verbal/written communication and presentation skills
  • Strong computer skills (Word, Excel, PowerPoint, Outlook, etc.)
  • Ability to take and submit photos in various formats
  • Ability to work in a bakery environment (kitchen) and operate baking and decorating equipment and other machinery
  • Ability to work all shifts required by the customer (1st, 2nd, or 3rd)
  • Self-starter with superior organization, time management, and multi-tasking skills
  • Highly motivated and goal oriented with the ability to adapt in an ever-changing environment

Job Duties

  • Provide training to in-store bakery associates on cake decorating and baking techniques and procedures for various products including frozen batters and mixes, icings, and thaw and sell products
  • Prepare customer-specific procedure sheets
  • Help develop and implement marketing and sales strategies for company product portfolio
  • Help sales group inform customers of new types, specifications, and end uses of products
  • Help develop and present new ideas and programs to assigned customer accounts
  • Assist sales group with customer presentations
  • Assist sales group with product launches
  • Provide technical assistance to sales group with sales presentations and provide follow-up once the customer produces
  • Partner with internal stakeholders to ensure best-in-class service and tools are provided to customers
  • Assist in reporting/handling product complaints
  • Accurately convey information to colleagues and management in a timely manner including, but not limited to, account changes, product changes, white space opportunities, and competitor information
  • Comply with all food and safety requirements, training guidelines, policies, and procedures set forth by the company and customer
  • Perform other job-related duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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