Cafeteria Supervisor (189 Days) 2025-2026 School Year
Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Exact $37,120.00
Work Schedule
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Professional Development
Employee assistance program
Life insurance
Job Description
Dallas Independent School District (DISD) is a large public school district based in Dallas, Texas, committed to fostering academic excellence and providing a safe and supportive learning environment for all students. Serving a diverse community, DISD emphasizes equal opportunity and inclusivity, ensuring compliance with all federal and state laws regarding non-discrimination and civil rights. The district prides itself on maintaining high standards in all its service areas, offering comprehensive educational programs and essential support services designed to meet the needs of its student population.
The Cafeteria Supervisor position for the 2025-2026 school year is a full-time role located at Runy... Show More
The Cafeteria Supervisor position for the 2025-2026 school year is a full-time role located at Runy... Show More
Job Requirements
- Senior high school diploma or equivalent
- Two to four years formal job related training
- One year management experience in food service or completion of the Dallas Independent School District Training Program
- City of Dallas Safety and Sanitation Certification within one month of hire
- Knowledge of federal, state and local food service rules and regulations
- Ability to operate institutional equipment
- Proficiency in English communication
- Spanish communication skills are a plus
Job Qualifications
- Accredited Senior High School Diploma or valid equivalent (USA equivalency)
- Two to four years formal job related training
- One year successful management experience in food service or successful completion of the Dallas Independent School District Training Program
- Must have approved City of Dallas Safety and Sanitation Certification within one month of hire
- Demonstrated knowledge of food services rules and regulations to meet federal, state and local guidelines
- Ability to operate and maintain institutional equipment
- Ability to communicate in English by speaking, reading and writing
- Ability to communicate in Spanish is a plus
Job Duties
- Provide students with a well-balanced and nutritious meal
- Manage the preparation and delivery of quality meals for all food through the use of standardized recipes and instructions on the menus to students and staff
- Ensure that high safety and sanitation standards are complied with by staff to ensure the health and safety of both staff and students
- Ensure that food service program meets or exceeds federal, state, local laws and regulations
- Ensure the requirements in the area of meal service accountability are adhered to within district guidelines
- Prepare and submit requisitions for food and supplies according to menus and delivery schedules to meet the daily requirements of the assigned cafeteria
- Resolve internal issues and communicate issues that cannot be handled at local level to central staff
- Requisition small equipment, cleaning supplies and promptly reports needed equipment repairs to central office
- Supervise the work activities of the cafeteria including interviewing and training employees
- planning, assigning, directing work, appraising performance, rewarding and disciplining employees, addressing complaints and resolving problems
- Maintain complete records for program accountability including deliveries, cash receipts and meals served
- follow and enforce district and departmental policies and procedures
- Perform all other job related duties as assigned by supervisor, principal and all department heads
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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