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Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
weekly pay
competitive salary
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
shift meals with discount
Guest dining discount
Training opportunities
Career advancement opportunities
Job Description
Red Lobster is a renowned restaurant chain with over fifty years of history, originating from a family-owned eatery with a deep passion for seafood and coastal cuisine. Today, Red Lobster proudly operates more than 500 locations, continuing its mission to offer guests a unique dining experience that feels like an extension of family time and cherished moments. Known for its high-quality seafood dishes, commitment to community involvement, and welcoming atmosphere, Red Lobster has become a beloved fixture in many neighborhoods and a destination for seafood lovers nationwide. The company's values center around hospitality, quality, and creating memorable experiences for every... Show More
Job Requirements
- Must meet minimum age requirement and be authorized to work in the United States
- Ability to bend, reach, stoop, and safely lift up to 30 pounds
- Capacity to stand for an 8 to 12 hour shift
- Ability to work collaboratively in a team environment
- Strong attention to detail and multitasking skills
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a food service role is beneficial but not required
- Ability to work well within a team
- Attention to detail and ability to multitask
- Strong communication and customer service skills
- Commitment to food safety practices
- Physical capability to safely lift up to 30 pounds and stand for long periods
Job Duties
- Greet each guest in the restaurant with a smile
- Prepare the station for the shift
- Ensure utensils and condiments are on the table
- Refill beverages and clear used dishes and glassware
- Deliver hot food to guests when ready in the pass-through
- Provide assistance to servers with guests as needed
- Follow all food safety and sanitation guidelines
- Clear dishes from tables, reset the table, and clean seats and floors
- Communicate table availability
- Sort items in the dishwashing area
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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