Red Lobster

Busser/Runner

Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Standard Hours
Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401(k) retirement plan
Anniversary pay
discounted shift meals
employee dining discount
Career advancement opportunities

Job Description

Red Lobster is a renowned family-owned seafood restaurant chain that has been delighting guests for over fifty years. With more than 500 locations, Red Lobster prides itself on providing not just meals but memorable dining experiences that connect people with the coast and fresh seafood. The company has grown from a single restaurant to a large family of establishments united by a passion for hospitality and quality food. Red Lobster is deeply integrated into the communities it serves, creating a welcoming atmosphere where new friends become familiar faces. This commitment to community, combined with excellent food and service, has established... Show More

Job Requirements

  • Must meet the minimum age requirement
  • Authorized to work in the country you are applying
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to move about the restaurant and remain standing for an 8-12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Qualifications

  • Must meet the minimum age requirement
  • Authorized to work in the country applied for
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to move about the restaurant and remain standing for 8-12 hour shifts
  • Team player with attention to detail and ability to multi-task

Job Duties

  • Welcoming every guest into the restaurant with a smile
  • Setting up station for the shift
  • Ensuring silverware and condiments are on the table
  • Refilling drinks and pre-bussing
  • Running hot food to guests when ready
  • Providing guest support for servers as needed
  • Following all food safety and cleanliness standards
  • Clearing dishes from tables, resetting table, and cleaning seats and floors
  • Communicating table readiness
  • Breaking down items in the dish area

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Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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