Job Overview
Work Schedule
Flexible
Benefits
weekly pay
competitive salary
flexible schedules
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) Plan
Anniversary pay
meal discounts
Job Description
Red Lobster is a well-established restaurant chain renowned for its commitment to providing a unique and memorable dining experience centered around seafood and coastal cuisine. With over fifty years of history, Red Lobster started as a family-owned restaurant with a vision to offer customers more than just a meal; it aimed to create a connection to the flavors and spirit of the coast. Today, it operates over 500 restaurants, continuing its founding passion by hosting people for their favorite meals and special moments. The company prides itself on being more than a place to eat or work – it is... Show More
Job Requirements
- Must meet minimum age requirement and be authorized to work in the United States
- Ability to bend, reach, crouch, and safely lift up to 30 pounds
- Capacity to stand for an 8 to 12-hour shift
- Ability to work as part of a team
- Attention to detail and multitasking skills
Job Qualifications
- Customer service skills
- Ability to work well in a team
- Attention to detail and multitasking abilities
- Knowledge of food safety practices
- Physical ability to perform duties
- Previous experience in a food service role is a plus
- Willingness to learn and take direction
Job Duties
- Greet every guest at the restaurant with a smile
- Prepare the station for the shift
- Ensure that utensils and condiments are on the table
- Refill beverages and clear used dishes and glassware
- Deliver hot food to guests promptly when ready in the pass
- Provide assistance to servers with guests as needed
- Follow all food safety and sanitation rules
- Clear plates from tables, reset tables, and clean seats and floors
- Communicate table availability
- Sort items in the dish area
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Job Location
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