Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401(k) retirement plan
Anniversary pay
discounted shift meals
Job Description
Red Lobster is a well-established, family-owned restaurant chain with a rich history that dates back over fifty years. Renowned for its commitment to providing guests with an exceptional dining experience, Red Lobster specializes in seafood cuisine that celebrates the connection to the coast and fresh ingredients. With more than 500 restaurants across the United States, Red Lobster has grown into a beloved culinary destination where new friends become familiar faces and where community engagement and guest satisfaction are at the core of its operations. The company prides itself on fostering a welcoming environment for both guests and employees, supporting career... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- ability to bend, reach, stoop and lift up to 30 pounds safely
- ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- team player with attention to detail and ability to multi-task
Job Qualifications
- High school diploma or equivalent preferred
- previous experience in a restaurant or hospitality environment is a plus
- ability to work effectively as part of a team
- strong communication and interpersonal skills
- attention to detail and multitasking ability
- basic knowledge of food safety and hygiene practices
Job Duties
- Welcoming every guest into our restaurant with a smile
- setting up station for the shift
- ensuring silverware and condiments are on the table
- refilling drinks and pre-bussing
- running hot food to guests when ready in alley
- providing guest support for servers as needed
- following all food safety and cleanliness standards
- clearing dishes from tables, resetting table, and cleaning seats and floors
- communicating table readiness
- breaking down items in the dish area
Find restaurant and hotel jobs on OysterLink.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: