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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $9.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Instapay
Free meal per shift
discount on food
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program
Job Description
Levy is a distinguished leader in the food, beverage, and retail industry with a legacy that spans over 40 years. Founded in Chicago as a delicatessen, Levy has grown into a highly respected company providing exceptional culinary experiences across more than 200 entertainment, sports, and restaurant venues throughout the United States. Known for its unbridled creativity, custom strategies, impeccable service, and passion for great food, Levy sets itself apart by delivering unforgettable dining experiences for every guest. Being a part of the Compass Group USA family, Levy embraces diversity and inclusion as core elements that drive the company’s success and... Show More
Job Requirements
- High school diploma or equivalent
- ability to handle physical demands of the job including standing for extended periods and lifting moderate weights
- availability to work flexible shifts including nights, weekends, and holidays
- ability to communicate effectively with team members and guests
- basic understanding of food safety and hygiene practices
Job Qualifications
- High school diploma or equivalent preferred
- prior experience in food service or hospitality is an asset
- ability to work in a fast-paced environment
- strong communication and teamwork skills
- attention to detail and cleanliness
- ability to follow instructions and handle multiple tasks simultaneously
Job Duties
- Quickly clears dirty table settings and prepares table for resetting
- promptly and consistently resets all serviceware as prescribed
- maintains stock and cleanliness of stations for all meal periods with necessary equipment including silverware, linen and condiments
- wipes down booths and chairs, moves tables and chairs, and cleans floors as necessary
- serves guests beverages, breads and butter and replenishes as necessary
- assists servers with food and beverage service
- transports all dirty tableware from dining room to dishwashing area
- performs any general cleaning tasks using standard cleaning products as assigned by supervisor
- folds napkins throughout the day to maintain an adequate supply
- performs all assigned side work including replenishing condiments and restocking side stands
- performs other duties as assigned such as cleaning unexpected spills, handling special guest requests, and greeting and seating guests
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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