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Busser/Food Runner

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $10.00 - $14.50
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Community involvement
Fun environment and team culture
Career growth opportunities
meal perks
Paid training
Flexible part-time or full-time schedule
Employee Discounts
flexible schedule
Opportunity for advancement
Training and Development

Job Description

Beef 'O' Brady's is a well-established restaurant franchise known for its welcoming atmosphere, community involvement, and commitment to delivering great food and exceptional guest experiences. As a beloved dining destination, Beef 'O' Brady's prides itself on fostering a fun and team-oriented environment where employees are encouraged to grow and develop their careers. This franchise is independently owned and operated, ensuring a personalized approach to management and employee engagement. The company actively seeks vibrant, enthusiastic individuals to join their team as Busser/Food Runners, offering both full-time and part-time employment opportunities. The roles are designed for those who thrive in fast-paced settings... Show More

Job Requirements

  • Minimum age 16 or older, based on applicable state and local requirements
  • Available to work weekend and holiday shifts
  • Ability to balance and carry multiple food and beverage items
  • Continuous standing, bending and lifting up to 25 pounds

Job Qualifications

  • Minimum age 16 or older, based on applicable state and local requirements
  • Ability to balance and carry multiple food and beverage items
  • Strong communication skills
  • Ability to work in a fast-paced environment
  • Team-oriented mindset
  • Reliable and punctual
  • Ability to follow food safety and sanitation procedures

Job Duties

  • Clear tables when guests are finished
  • Clean and sanitize chairs and table tops
  • Maintain cleanliness of floors
  • Assist with food delivery
  • Maintain and stock restrooms
  • Thank departing guests and invite them back
  • Follow food safety and sanitation procedures
  • Complete duties without constant supervision

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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