Busser - Fleur Room New York at Tao Group Hospitality New York, NY

NYC, NY, USA|Onsite

Job Overview

Employment Type

Full-time

Work Schedule

Weekend Shifts

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Employee Discounts

Meal Allowances

Retirement Plan

Training and Development

Job Description

Tao Group Hospitality is a renowned leader in the hospitality industry, delivering exceptional culinary and premium entertainment experiences through its vast portfolio of restaurants, nightclubs, lounges, and daylife venues. Established as a dominant force in the market, Tao Group Hospitality expanded its global presence after acquiring the prestigious Hakkasan Group in April 2021. Today, the combined entity operates over 80 branded locations across more than 20 markets spanning four continents. Their brand lineup features an impressive collection of well-known names such as TAO, Hakkasan, OMNIA, Marquee, LAVO, Beauty & Essex, Palm Tree Beach Club, Yauatcha, Ling Ling, Cathédrale, Little Sister,... Show More

Job Requirements

High school diploma or equivalent
Ability to stand, bend, kneel, and move quickly for extended periods
Ability to lift and push up to 50 lbs
Must have a positive attitude and good energy
Must maintain a professional, neat, and well-groomed appearance
Ability to work irregular shifts including evenings, weekends, and holidays
Ability to handle a fast-paced, busy, and somewhat stressful environment

Job Qualifications

Previous hospitality experience
Previous busser experience
Experience in a high-volume restaurant, nightclub, or lounge
Ability to communicate effectively both verbally and in writing
Ability to work as part of a team
Knowledge of sanitation standards and guest service protocols

Job Duties

Anticipate and accommodate the needs of the guests
Maintain the general cleanliness and orderliness of the tables
Communicate the needs of the guests to front-of-house and heart-of-house support staff, servers, managers, and chefs
Deliver, fill, and re-fill water, as requested by guests and/or directed by servers
Clear and reset tables, and clean table area including banquettes during service
Help ensure guest satisfaction through active participation in service
Maintain general cleanliness of stations and the entire venue

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

You may be also interested in: