Busser at Cold Beers & Cheeseburgers - Pima Crossing
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.75 - $16.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Accrual up to 40 hours of PTO
Dining Discounts
Corporate shoe program
competitive pay
flexible scheduling
401(k)
Medical and prescription
Dental and Vision
Health Saving Account (HSA)
Wellness Program
Discount Pet Care Plan
Job Description
Cold Beers & Cheeseburgers and Bourbon & Bones are renowned dining establishments that pride themselves on delivering exceptional food and a vibrant, welcoming atmosphere to their guests. As part of Square One Concepts Inc., these restaurants are known for their enthusiastic approach to hospitality and quality service. The brands focus on creating a memorable dining experience, combining delicious cuisine with an engaging environment that appeals to a wide range of patrons. The companies have a strong commitment to staff development and guest satisfaction, providing an excellent workplace that supports career growth in the hospitality industry.
The Busser role ... Show More
The Busser role ... Show More
Job Requirements
- Must be at least sixteen years old
- Must have a valid Food Handlers Certification
- Ability to learn cash register software used by bar or restaurant POS such as Aloha, Hot Schedule, Paylocity
- Ability to work flexible hours including evenings, weekends, and holidays
- Capable of standing for extended periods, lifting and carrying trays, and performing tasks involving bending, stooping, and reaching
- Must be able to lift at least 15 pounds
Job Qualifications
- Strong interpersonal skills and a passion for providing excellent customer service
- Ability to interact with guests in a friendly and professional manner
- Keen eye for cleanliness and the ability to maintain high standards of cleanliness and organization
- Demonstrated ability to work effectively in a team setting
- Willingness to work flexible hours including evenings, weekends, and holidays
- Excellent verbal communication skills
- Must have a valid Food Handlers Certification
- Ability to learn cash register software used by bar or restaurant POS such as Aloha, Hot Schedule, Paylocity
- Must be at least sixteen years old
- Prior experience as a Busser or in a similar role preferred but not required
Job Duties
- Clearing and resetting tables promptly and efficiently to provide a clean and welcoming dining area for guests
- Assisting in dishwashing duties, including sorting, stacking, and ensuring clean dishes, glassware, and utensils are readily available
- Maintaining a clean and organized work area, including floors, counters, and equipment
- Regularly sanitizing surfaces to meet health and safety standards
- Collaborating with serving staff to deliver exceptional service by providing support such as refilling beverages and delivering food orders
- Cooperating with team members to create a positive work environment and ensure smooth operations
- Offering friendly and attentive service to guests, responding to inquiries, and assisting with special requests
- Assisting in stocking supplies such as napkins, condiments, and utensils to ensure availability during service hours
- Assisting other team members including servers and hosts when necessary to ensure a seamless dining experience
- Following company policies, procedures, and health and safety regulations at all times
- Performing other related duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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