Job Overview
Compensation
Type:
Hourly
Rate:
Range $11.00 - $16.00
Benefits
Health Insurance
Paid Time Off
meal discounts
Employee training programs
Retirement Plan
Employee assistance program
Uniform allowance
Job Description
[Company Name] is a renowned hospitality establishment known for its premier dining experience and commitment to exceptional service. As a dedicated restaurant, it focuses on creating memorable moments for guests through outstanding culinary delights and top-notch customer service. The company prides itself on fostering a welcoming environment where both employees and patrons feel valued and respected. Employees at [Company Name] are provided with continuous opportunities for growth, training, and skill enhancement in a dynamic and supportive workspace. The establishment maintains a strong emphasis on teamwork, professionalism, and maintaining the highest standards in food and beverage service.
The r... Show More
The r... Show More
Job Requirements
- High school diploma or equivalent
- prior experience in food service is preferred
- strong communication and interpersonal skills
- ability to work effectively in a team environment
- basic knowledge of food safety practices
- physical stamina to stand and move for extended periods
- availability to work flexible hours including evenings and weekends
Job Qualifications
- High school diploma or equivalent
- prior experience in food service is preferred
- strong communication and interpersonal skills
- ability to work effectively in a team environment
- basic knowledge of food safety practices
- attention to detail and organizational skills
- physical stamina to stand and move for extended periods
- ability to handle multiple tasks simultaneously
Job Duties
- Delivers food quickly, calmly and accurately to tables and bar
- removes dirty dishes between courses
- clears, cleans and resets tables after customers leave
- stocks all side stations and assists with stocking bar supplies
- assists with washing glasses at bar
- waters tables at direction of server
- maintains a clean and dry floor throughout the building
- empties full trashcans
- continuous communication with managers, hosts and servers
- restocks line with china, serving utensils and clean serving napkins
- polishes and distributes all clean silver and glassware during and at the end of every shift
- attends required trainings and meetings
- delivers an exceptional experience through outstanding hospitality and food service to the guests
Job Qualifications
Experience
No experience required
Job Location
You may be also interested in: