
Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $10.50 - $15.50
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned full-service Italian restaurant chain well-known for delivering an exceptional dining experience through authentic cuisine, warm hospitality, and a family-friendly atmosphere. With numerous locations across the country, Olive Garden prides itself on creating a welcoming environment where guests can enjoy delicious meals and create lasting memories with friends and family. The company emphasizes maintaining high standards of safety, cleanliness, and guest satisfaction, not only for their customers but also for their valued employees. Olive Garden fosters a supportive culture that encourages career growth, continuous learning, and work-life balance. Their commitment to the health and wellness of their team members is a cornerstone of their operational philosophy, ensuring that everyone feels cared for and respected at work.
The role of a Busser at Olive Garden is a critical position that contributes directly to the overall dining experience. As a Busser, you play an essential role in delighting guests and providing seamless support to the serving team. Your primary responsibility is to maintain cleanliness and organization throughout the restaurant, ensuring that dining areas are spotless, sanitized, and safe at all times. This role demands attention to detail, a proactive attitude toward cleaning and sanitation, and the ability to work efficiently in a fast-paced environment. The Busser will assist servers by clearing tables, resetting dining areas, replenishing water glasses, and responding to guest requests promptly. Adherence to Olive Garden's stringent safety and sanitation protocols is vital to this position, safeguarding both guests and team members.
Olive Garden recognizes the importance of its Bussers as frontline team members who significantly impact customer satisfaction. Because the restaurant values its family-oriented culture, the Busser role offers more than just a job; it offers a sense of belonging and an opportunity to grow within the company. Olive Garden provides flexible schedules to accommodate personal commitments such as school, childcare, and family care, making it an ideal opportunity for those seeking work-life balance. Additionally, Bussers benefit from competitive pay that varies by location and the opportunity to earn tips, highlighting the importance of excellent guest service.
Beyond the immediate responsibilities, Olive Garden invests in its employees through ongoing training programs designed to build critical skills for current and future roles. There are clear pathways for career development, including management advancement opportunities—with over 50% of managers promoted from hourly positions. The comprehensive benefits package includes medical and dental insurance, paid sick leave, paid family and medical leave after one year of service, and a 401(k) savings plan with company matching. Employees also enjoy perks such as free employee meals, weekly pay, anniversary pay, and enticing discounts on cellphones, travel, and electronics.
Joining Olive Garden means becoming part of a family where the culture supports your professional growth and personal well-being. The Busser position provides an excellent introduction to the hospitality industry, teaching strong customer service, teamwork, and operational skills. Whether you're just starting your career or looking to grow within a respected restaurant chain, Olive Garden offers a vibrant workplace filled with opportunity and support. Embrace the chance to be an integral part of a team dedicated to excellence, safety, and guest delight, and experience the rewarding atmosphere where everyone is treated like family.
The role of a Busser at Olive Garden is a critical position that contributes directly to the overall dining experience. As a Busser, you play an essential role in delighting guests and providing seamless support to the serving team. Your primary responsibility is to maintain cleanliness and organization throughout the restaurant, ensuring that dining areas are spotless, sanitized, and safe at all times. This role demands attention to detail, a proactive attitude toward cleaning and sanitation, and the ability to work efficiently in a fast-paced environment. The Busser will assist servers by clearing tables, resetting dining areas, replenishing water glasses, and responding to guest requests promptly. Adherence to Olive Garden's stringent safety and sanitation protocols is vital to this position, safeguarding both guests and team members.
Olive Garden recognizes the importance of its Bussers as frontline team members who significantly impact customer satisfaction. Because the restaurant values its family-oriented culture, the Busser role offers more than just a job; it offers a sense of belonging and an opportunity to grow within the company. Olive Garden provides flexible schedules to accommodate personal commitments such as school, childcare, and family care, making it an ideal opportunity for those seeking work-life balance. Additionally, Bussers benefit from competitive pay that varies by location and the opportunity to earn tips, highlighting the importance of excellent guest service.
Beyond the immediate responsibilities, Olive Garden invests in its employees through ongoing training programs designed to build critical skills for current and future roles. There are clear pathways for career development, including management advancement opportunities—with over 50% of managers promoted from hourly positions. The comprehensive benefits package includes medical and dental insurance, paid sick leave, paid family and medical leave after one year of service, and a 401(k) savings plan with company matching. Employees also enjoy perks such as free employee meals, weekly pay, anniversary pay, and enticing discounts on cellphones, travel, and electronics.
Joining Olive Garden means becoming part of a family where the culture supports your professional growth and personal well-being. The Busser position provides an excellent introduction to the hospitality industry, teaching strong customer service, teamwork, and operational skills. Whether you're just starting your career or looking to grow within a respected restaurant chain, Olive Garden offers a vibrant workplace filled with opportunity and support. Embrace the chance to be an integral part of a team dedicated to excellence, safety, and guest delight, and experience the rewarding atmosphere where everyone is treated like family.
Job Requirements
- ability to work flexible schedules including nights, weekends, and holidays
- physical ability to stand for extended periods and lift moderate weights
- willingness to follow all health and safety guidelines
- reliable and punctual work ethic
- ability to work well in a team
- legal authorization to work in the country
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in a restaurant or hospitality environment is a plus
- strong communication and interpersonal skills
- ability to work in a fast-paced team environment
- attention to detail and commitment to cleanliness
- basic understanding of safety and sanitation protocols
Job Duties
- clean and sanitize dining areas and tables promptly and thoroughly
- assist servers by clearing and resetting tables efficiently
- replenish water glasses and condiments as needed
- respond to guest requests courteously and promptly
- adhere to all safety and sanitation standards
- maintain cleanliness in all restaurant areas including restrooms and service stations
- support team members to ensure seamless guest service
Job Criteria
Experience
No experience required
Job Location
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