True Food Kitchen logo

True Food Kitchen

Busser

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $9.98 - $10.98
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Work Schedule

Standard Hours
Flexible
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
telehealth
Pet insurance
Employee assistance program
restaurant dining discount
paid volunteer time
True Giving fund

Job Description

True Food Kitchen is a nationally recognized full-service restaurant collection with locations from coast to coast, dedicated to serving nutrient-dense, thoughtfully crafted dishes for lunch, dinner, and weekend brunch. This company is well-known for creating a unique dining experience that emphasizes health, wellness, and exceptional hospitality. Their commitment to purpose-driven service means they are not just offering jobs but inviting individuals to find and embrace their true purpose through meaningful work. The establishment fosters a supportive and professional work environment where team members have opportunities for growth, and a comprehensive development program is in place to help employees advance their... Show More

Job Requirements

  • Flexible availability to work nights, weekends, and holidays
  • ability to lift and move items as needed
  • good communication skills
  • ability to work in a fast-paced environment
  • prior experience in a restaurant environment is preferred
  • willingness to work varied shifts including weekends and holidays
  • ability to maintain a clean and organized workspace

Job Qualifications

  • Committed to delivering exceptional service and warm hospitality
  • experience in a fast-paced, fun restaurant environment is a plus
  • flexible availability to work nights, weekends, and holidays

Job Duties

  • Keep the dining room clean by promptly clearing and resetting tables
  • assist servers with water and tea refills and clearing tableware
  • monitor and clean floors, bar, and restrooms as needed
  • stock clean dishes from the dish station
  • clean spills quickly and discreetly
  • help deliver food especially during busy times
  • thank guests and ask about their experience
  • respond sincerely to guest requests and communicate with the team
  • stay flexible to support smooth restaurant operations

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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