True Food Kitchen logo

True Food Kitchen

Busser

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $17.00
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

Health Insurance
telehealth services
Pet insurance
Employee assistance program
restaurant dining discount
paid volunteer time
True Giving fund eligibility

Job Description

True Food Kitchen is a distinguished full-service restaurant collection recognized for its commitment to serving nutrient-dense, thoughtfully crafted dishes across the United States. With locations from coast to coast, True Food Kitchen offers guests an exceptional dining experience featuring lunch, dinner, and weekend brunch selections that emphasize healthful, delicious cuisine. The brand is built on a foundation of purpose-driven hospitality and sustainability, aiming to nourish both the community and the environment through mindful culinary practices. As a forward-thinking company, True Food Kitchen fosters a culture that values genuine care for guests and team members alike, encouraging personal and professional growth... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Previous experience in hospitality or food service preferred
  • Ability to lift and move items as needed
  • Strong communication and teamwork skills
  • Availability to work flexible schedules including nights, weekends, and holidays

Job Qualifications

  • Committed to delivering exceptional service and warm hospitality
  • Experience in a fast-paced, fun restaurant environment is a plus
  • Flexible availability to work nights, weekends, and holidays

Job Duties

  • Keep the dining room clean by promptly clearing and resetting tables
  • Assist servers with water and tea refills and clearing tableware
  • Monitor and clean floors, bar, and restrooms as needed
  • Stock clean dishes from the dish station
  • Clean spills quickly and discreetly
  • Help deliver food, especially during busy times
  • Thank guests and ask about their experience
  • Respond sincerely to guest requests and communicate with the team
  • Stay flexible to support smooth restaurant operations

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location