Job Overview
Employment Type
Temporary
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $15.00
Work Schedule
Flexible
Weekend Shifts
Benefits
flexible scheduling
Direct Deposit
Free parking
Paid sick leave
Free Golf
Golf Shop Discounts
Health Insurance
vacation
Holidays
401K including match
Job Description
The Adobe Clubhouse at the Arizona Biltmore Golf Club is a premier dining destination located in Central Phoenix, offering a unique blend of a welcoming golf club atmosphere with exceptional culinary experiences. As part of the renowned Arizona Biltmore Golf Club, the Adobe Clubhouse serves breakfast, lunch, and dinner, catering to both members and guests who seek not only delicious meals but memorable dining experiences. Besides regular dining services, the Adobe Clubhouse hosts various banquets and events, enriching the community with its high-standard hospitality and service. Being a vital part of this establishment means embracing the rich culture of golf... Show More
Job Requirements
- Pursuing a High school diploma or general education degree (GED)
- Previous restaurant experience desired
- Ability to use employee self-service on company’s human resources/payroll database
- Valid driver’s license
- Unexpired Arizona food and liquor certifications
- Must meet age requirements to handle and serve alcoholic beverages
- Regular attendance is required
- Additional hours including weekends may be required
- Ability to manage multiple tasks in a fast-paced environment
- Ability to follow all safety standards and hygiene guidelines
- Ability to work indoors and outdoors in varying temperatures
- Ability to lift and move between 25 and 50 pounds
Job Qualifications
- Pursuing a High school diploma or general education degree (GED)
- Previous restaurant experience desired
- Outstanding coordination and multi-tasking abilities
- Possess strong interpersonal skills to deliver exceptional service
- Strong attention to detail and time management skills
- Strong teamwork and collaboration
- Strong communication skills including effective listening
- Highly organized to manage multiple tables
- Flexible and adaptable to changes in workflow, menu items, staff
- Ability to remain calm during peak hours or challenging guests
- Demonstrated working knowledge of food handling regulations
- Ability to use employee self-service on company’s human resources/payroll database
- Valid driver’s license
- Unexpired Arizona food and liquor certifications
- Must meet age requirements to handle and serve alcoholic beverages
Job Duties
- Set up tables with appropriate utensils, napkins, condiments, etc. before guests are seated
- Provide friendly and attentive service to guests answering questions or notifying the Server or management with any concerns guests may have
- During meal service, provide attentive service to assigned table(s) removing used dishes, filling water, etc.
- Clean tables including removing used dishes, glasses, and utensils from tables after guests have finished their meals
- Sweep under the tables as well as the general restaurant areas
- Wipe down tables and chairs to maintain cleanliness and presentation standards
- Restock items such as napkins, condiments, etc., as needed throughout shift
- Provide assistance to Server by bringing them additional items they may need for their tables
- Assist Server as needed with food delivery, especially with large parties and during peak periods
- May be scheduled to assist in setting up banquet tables, service food, or other tasks related to events
- Participate in pre-shift meetings, taste tests, and training
- Conform with all safety standards and use of all appropriate safety equipment
- Follow good personal hygiene guidelines
- Perform other duties, as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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