
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $15.00
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Pet insurance
Eap support
restaurant dining discount
paid volunteer time
True Giving fund
Job Description
True Food Kitchen is a vibrant and innovative restaurant committed to offering a dining experience centered around whole, real food. Emphasizing quality and sustainability, True Food Kitchen partners closely with growers, ranchers, and producers to ensure every ingredient meets its stringent TRUE standards. This approach not only delivers exceptional taste and nutrition for guests but also supports the planet, reflecting the company's dedication to environmental stewardship and community wellness. The restaurant operates with a strong sense of purpose - "Real Food for Real Life" - aiming to empower more people to embrace wholesome, natural foods as part of their daily... Show More
Job Requirements
- Availability to work nights, holidays and/or weekends
- Ability to perform duties including heavy lifting when necessary
- Strong communication skills to interact with guests and team members
- Ability to maintain cleanliness and organization throughout the dining area
- Experience in hospitality or customer service preferred
- Willingness to work in a fast paced restaurant environment
Job Qualifications
- Experience in a fun, fast paced restaurant environment would be beneficial
- True to the belief of amazing service and offering the best hospitality
- Flexibility and availability to work nights, holidays and/or weekends
Job Duties
- Make sure the dining room is perfect always by clearing and resetting tables after guests leave
- Help the servers and bartenders by providing refills on water and iced tea as needed and removing used table ware between courses
- Check floor, bar, restrooms and clean as needed
- Assist dishwashers by removing clean dishes from the dish station and stocking them in appropriate areas
- Ensure spills are cleaned up quickly with as little disturbance to the guest as possible
- Assist with food delivery, remark as needed, especially with large parties and during peak periods
- Thank guests when leaving and inquire about their experience
- Respond sincerely and appropriately to guest requests and communicate if necessary
- Flexibility during the shift to help ensure the smooth and efficient operation of the restaurant
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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