Busser

Buckeye, AZ, USA|

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Exact $15.00

Benefits

Part-time position

Opportunity for growth

Team-oriented environment

Professional Development

Employee Discounts

flexible scheduling

Job Description

Copper Canyon Golf Club is a prestigious golf destination known for its beautiful landscapes, exceptional facilities, and high standards of hospitality. As a part of the hospitality and golf club industry, Copper Canyon Golf Club prides itself on delivering superior service and a memorable experience to every guest who visits. The club offers a welcoming environment for both members and visitors and is committed to maintaining a distinguished reputation through its dedicated staff and premium amenities. With a strong focus on quality and customer satisfaction, the club continuously seeks individuals who are passionate about excellence and teamwork to join their... Show More

Job Requirements

One month related experience or training
Enjoys the challenge of working quickly and efficiently
Demonstrates good energy and motivation
Ability to demonstrate professionalism, cleanliness and neatness
Regular and reliable attendance

Job Qualifications

One month related experience or training
Enjoys the challenge of working quickly and efficiently
Demonstrates good energy and motivation
Ability to demonstrate professionalism, cleanliness and neatness
Regular and reliable attendance

Job Duties

Assures that all material used by server is clean and ready for daily operation
Possesses knowledge of the position of each diner’s chair in the dining rooms and lounges
Sets the outside line with under liner plates, flatware, doilies, linen napkins and any other items needed for the delivering of food
Organizes the plates in the window and matches each one with each ticket to run the food out to the tables
Sets tables in accordance with Troon Golf standards
Ensures that each menu item is prepared in the exact detail outlined on each ticket
Corrects the menu item with the chef before delivering the menu item if it is not meeting the exact specification on the ticket
Fills and re-fills water glasses and removes any place settings not being used
Clears dishes located in front of guest upon completion of course
Clears and resets tables when guests leave, to include but not limited to: changes tablecloth, brushes chairs, places chairs at table, replaces silverware and glassware, and replaces napkins
Assists the server when needed
Keeps work stations well stocked of items and ingredients
Cleans workstations, takes out trash, and vacuums the dining room
Incorporates safe work practices in job performance
Performs other duties as required

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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