Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $16.00
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
telehealth
Pet insurance
Employee assistance program
restaurant dining discount
paid volunteer time
True Giving fund
Job Description
True Food Kitchen is a renowned restaurant brand that champions the power of whole, real food. Dedicated to delivering exceptional culinary experiences, True Food Kitchen partners with trusted growers, ranchers, and producers to ensure every ingredient exceeds strict quality standards. This commitment not only guarantees better food for guests but also supports sustainable and environmentally friendly practices, aligning with the company's mission of promoting "Real Food for Real Life." Known for its vibrant and welcoming atmosphere, True Food Kitchen fosters a professional and successful work environment that values growth, employee development, and inclusivity. The establishment prides itself on providing opportunities... Show More
Job Requirements
- High school diploma or equivalent preferred
- Previous experience in restaurant or hospitality industry helpful
- Ability to stand for extended periods and perform physical labor
- Flexibility to work various shifts including evenings, weekends, and holidays
- Must be at least 18 years old
- Willingness to provide exceptional guest service
- Must meet local and state employment regulations
Job Qualifications
- Experience in a fun, fast paced restaurant environment would be beneficial
- Ability to work flexible shifts including nights, holidays, and weekends
- Commitment to providing amazing service and best hospitality
- Good communication and teamwork skills
- Ability to handle physical tasks such as lifting and moving quickly
- Positive attitude and guest-focused mindset
Job Duties
- Make sure the dining room is perfect always by clearing and resetting tables after guests leave
- Help the servers and bartenders by providing refills on water and iced tea as needed and removing used table ware between courses
- Check floor bar restrooms and clean as needed
- Assist dishwashers by removing clean dishes from the dish station and stocking them in appropriate areas
- Ensure spills are cleaned up quickly with as little disturbance to the guest as possible
- Assist with food delivery, remark as needed, especially with large parties and during peak periods
- Thank guests when leaving and inquire about their experience
- Respond sincerely and appropriately to guest requests and communicate if necessary
- Flexibility during the shift to help ensure the smooth and efficient operation of the restaurant
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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