MGM Resorts logo

MGM Resorts

Bus & Runner Din Tai Fung - Aria

Job Overview

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Employment Type

Hourly
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Compensation

Type:
Hourly
Rate:
Exact $14.87
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Work Schedule

Day Shifts
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Benefits

wellness incentive programs
Company Discounts
Free Meals
Free parking
health benefits
Income protection benefits
Professional development programs

Job Description

MGM Resorts International is a world-renowned leader in hospitality and entertainment, known for its vibrant resorts, casinos, and diverse entertainment offerings across Las Vegas and beyond. Established as one of the most prestigious and expansive entertainment companies globally, MGM Resorts creates immersive experiences that captivate millions of guests each year. The company is recognized not only for its luxurious accommodations and state-of-the-art facilities but also for its commitment to innovation, exceptional guest service, and fostering an inclusive workplace environment that celebrates diversity. As part of its ongoing mission to offer outstanding experiences, MGM Resorts continuously seeks enthusiastic and dedicated individuals... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • 1+ years of relevant restaurant experience
  • Ability to work flexible hours including nights, weekends, and holidays
  • Physical ability to stand, walk, and carry loads for extended periods
  • Must be able to follow instructions and work well with others
  • Must be able to maintain cleanliness standards consistently
  • Must have a positive attitude and strong work ethic

Job Qualifications

  • High school diploma or equivalent preferred
  • 1+ years of prior relevant experience in a restaurant as a bus or food runner
  • 1+ years of prior relevant fast paced, high volume restaurant operations experience
  • Ability to work effectively in a team environment
  • Strong communication and interpersonal skills
  • Ability to maintain high standards of cleanliness and sanitation
  • Ability to multitask and work efficiently under pressure

Job Duties

  • Maintain food and beverage station in a clean and orderly manner
  • Clean and sanitize all equipment
  • Keep floors free of debris and spills
  • Sweep and mop floor, and empty garbage, as required by the property
  • Maintain par stock levels in the beverage station
  • Clean and sanitize tables and chairs
  • Retrieve orders from the warehouse and stock storeroom
  • Assist with proper stock rotation
  • Run food as required by the department
  • Perform other job-related duties as requested

OysterLink supports hiring across hospitality industries.

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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