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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $9.50 - $14.25
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Retirement Plan
team environment
Job Description
B&B Theatres is a prominent movie theater chain committed to delivering an exceptional entertainment experience to its guests. Operating across numerous locations, B&B Theatres is dedicated to creating magical, meaningful, and memorable moments for moviegoers. The company values family, fun, innovation, joy, and integrity, and fosters a welcoming work environment where employees are encouraged to embrace these core values. Whether an employee is working at the frontline, in management, or behind the scenes, every role contributes to the overarching goal of providing outstanding guest experiences. Recognized for its dedication to quality entertainment and customer satisfaction, B&B Theatres remains open 365... Show More
Job Requirements
- Must be at least 16 years of age at the time of hire
- previous experience in an entry-level restaurant position is preferred
- demonstrated understanding of hygiene and food safety principles
- positive and proactive attitude
- strong multitasking and time management skills
- ability to work effectively under pressure and collaborate seamlessly with kitchen and front-of-house staff
- excellent verbal communication skills
- ability to maintain composure and professionalism in a fast-paced environment
- food handling certification may be required based on local regulations
Job Qualifications
- Must be at least 16 years of age at the time of hire
- previous experience in an entry-level restaurant position is preferred
- demonstrated understanding of hygiene and food safety principles
- positive and proactive attitude
- strong multitasking and time management skills
- ability to work effectively under pressure and collaborate seamlessly with kitchen and front-of-house staff
- excellent verbal communication skills
- ability to maintain composure and professionalism in a fast-paced environment
- food handling certification may be required based on local regulations
Job Duties
- Assist kitchen staff with basic food preparation tasks as directed
- expedite food orders from the kitchen to guest tables accurately and efficiently
- ensure all food is served according to established safety and quality standards, including maintaining proper temperatures
- proactively check in with guests to address any needs, take additional orders, and offer beverage refills
- promptly and efficiently clear tables of dirty dishes and utensils
- professionally and courteously respond to guest inquiries regarding menu items and ingredients
- communicate guest feedback and requests to relevant restaurant staff in a timely manner
- ensure families with young children are provided with appropriate menus and dining implements
- adhere to all hygiene and food safety regulations
- maintain the cleanliness and organization of assigned work areas
- perform other duties as delegated or directed by supervisory personnel
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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