
Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.50 - $21.25
Work Schedule
Fixed Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
Paid Time Off
Employee Discounts
Job Description
Fogo de Chao is a renowned Brazilian steakhouse that offers guests an unparalleled dining experience featuring the Culinary Art of Churrasco. Known for its dedication to quality, hospitality, and authenticity, Fogo de Chao has established itself as a leader in the upscale dining segment. The restaurant prides itself on delivering not just meals, but moments of discovery and joy to its guests. At the core of Fogo de Chao's philosophy is a commitment to its team members, recognizing that their dedication and passion are integral to creating unforgettable experiences. The company embodies values such as teamwork, integrity, excellence, humility, and... Show More
Job Requirements
- High school diploma or equivalent
- Ability to stand for prolonged hours
- Must be at least 21 years old
- Ability to lift and move up to 25 pounds
- Must comply with local, state, and federal liquor laws
- Willingness to work flexible hours including nights, weekends, and holidays
- Strong customer service orientation
Job Qualifications
- Prior bartending experience preferred
- Strong interpersonal and communication skills
- Knowledge of liquor, beer, and wine varieties
- Ability to multi-task and work in a fast-paced environment
- Basic math skills for handling transactions
- High school diploma or equivalent
- Ability to stand for long periods
Job Duties
- Welcoming customers, reading and listening to people to determine beverage preferences, making recommendations, and taking orders
- Informing customers about new beverages and specials
- Be knowledgeable of all menu items, their contents and preparation methods in order to accurately respond to customer questions, make menu recommendations and upsell where appropriate
- Selecting and mixing ingredients, garnishing glasses, and serving beverages to customers
- Checking identification to ensure customers are the legal age to purchase alcohol
- Provide responsible service of alcoholic beverages, complying with all local, state, and federal liquor laws and food safety regulations
- Taking inventory and ordering supplies to ensure bar and tables are well-stocked
Job Qualifications
Experience
No experience required
Job Location
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