Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Salary
Rate:
Exact $2.13
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Opportunities for advancement
Team-oriented work environment
Job Description
This opportunity is with an esteemed hospitality establishment that prides itself on delivering exceptional guest experiences through personalized service and expert knowledge. The company is a reputable entity within the food and beverage industry, focusing on both quality and atmosphere to provide guests with an unforgettable visit. Known for fostering a dynamic and team-oriented work environment, the establishment values professional growth and the development of skills that enhance customer satisfaction and operational excellence.
The role offered is that of a Bartender, a critical position that blends the art of mixology with the role of a guest ambassador. Bartenders in... Show More
The role offered is that of a Bartender, a critical position that blends the art of mixology with the role of a guest ambassador. Bartenders in... Show More
Job Requirements
- High school diploma or equivalent
- Previous bartending or relevant hospitality experience preferred
- Ability to work flexible hours including overtime
- Must be of legal drinking age
- Physical ability to perform moderate strength activities such as lifting and balancing
- Strong interpersonal skills
- Ability to work in a fast-paced environment
- Must demonstrate initiative and collaboration
Job Qualifications
- Excellent communication skills
- Knowledge of customer service standards in the hospitality industry
- Ability to adapt to different personalities and work as part of a team
- Strong problem-solving and conflict management skills
- Good time management and organizational skills
- Basic accounting and mathematical skills
- Proficient in point-of-sale applications
- Fluent in English with excellent command of spelling and grammar
Job Duties
- Use sales techniques to increase revenues from alcohol and full-service menu in the bar
- Prepare alcoholic beverages for guests and servers
- Serve food in the bar
- Control inventory for alcohol and bar supplies
- Maintain cleanliness and organization of the bar
- Stock alcohol and bar supplies
- Improve bar menu and drink recipes
- Prepare drink garnishes
- Monitor guests for safe alcohol consumption and limit problems and liability
- Verify legal age requirements
- Complete bar orders and cash and credit card transactions
- Balance cash receipts at the end of each shift
- Run cash reports
OysterLink supports restaurant and hospitality hiring.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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