Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $16.90 - $17.15
Work Schedule
Flexible
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
work/life resources
Retirement Savings Plans
Paid parental leave
Disability Coverage
Job Description
Aramark is a global leader in food, facilities management, and uniform services, proudly serving millions of guests every day across 15 countries. Rooted deeply in service and united by a clear purpose, Aramark is dedicated to making a positive difference not only for their employees but also for their partners, communities, and the planet. The company fosters a workplace culture where every employee is encouraged to develop their talents, fuel their passions, and empower their professional growth. Aramark emphasizes equality in employment opportunities and does not discriminate based on race, color, religion, national origin, age, sex, gender identity, sexual orientation,... Show More
Job Requirements
- Frequent lifting, pushing, pulling, bending, squatting, and stooping
- Ability to stand and walk constantly during shifts
- Occasional crawling and climbing
- Frequent lifting of 10-20 pounds
- Ability to lift up to 40 pounds
- Willingness to wear uniforms and personal protective equipment (PPE)
- Exposure to extreme temperature changes
- Adaptability and a positive demeanor in a dynamic environment
- Flexible availability including holidays and weekends
- Ability to pass required alcohol and food service certifications
Job Qualifications
- Prior bartending experience of 1-2 years
- Knowledge of bartending principles, recipes, and current trends
- Displays phenomenal hospitality, friendliness, and customer service skills
- Demonstrates organizational and multitasking skills, accuracy, and attention to detail
- Available to work holidays and weekends
- Must be flexible to work shorter or longer hours due to business volume
- Able to pass all Aramark and state/local required alcohol and food service certifications
- Sufficient education or training to read, write, and follow verbal and written instructions
Job Duties
- Work effectively with team members to deliver exceptional customer service, creating a positive experience for all guests
- Mix and serve both alcoholic and non-alcoholic beverages
- Provide servers with beverages for customers dining in
- Adhere to all established alcohol service policies and safe drinking guidelines including checking patrons' identification to ensure legal age
- Set up and break down workstations, including cleaning and sanitizing
- Take inventory counts and ensure product is stocked to appropriate levels
- Accurately operate the computerized cash register and handle all cash tips
- Adhere to Aramark, San Diego County, and OSHA safety policies and procedures for food safety, sanitation, and disposal
- Work in a fast-paced and multi-task environment with varying temperatures indoors and outdoors
- Assist with catering and special events as needed
- Adhere to the uniform policy
OysterLink helps restaurants, hotels, and hospitality businesses hire.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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