Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Flexible
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Benefits

health benefits
flexible scheduling
career advancement
Team member dining
Referral bonuses
competitive earning opportunities

Job Description

On The Border Mexican Grill & Cantina is a renowned restaurant chain with over 40 years of history serving delicious Mexican cuisine and providing an inviting atmosphere that fosters community and joy. Known for its vibrant and unique environment, On The Border has established itself as more than just a place to eat—it is a destination where people come together to celebrate food, fun, and friendship. The company prides itself on creating a workplace culture that emphasizes having fun, working smart, being the best, and making money. This philosophy has cultivated a loyal team of passionate hospitality professionals who grow... Show More

Job Requirements

  • Must be at least 21 years of age
  • minimum 1 year operating a full-service bar
  • ability to see oneself having fun and hustling every shift
  • competitive spirit and desire to be the best
  • willingness to work full time or part time

Job Qualifications

  • Must be at least 21 years of age
  • minimum 1 year operating a full-service bar
  • strong interpersonal and communication skills
  • ability to multitask in a fast-paced environment
  • knowledge of drink recipes and bartending techniques
  • customer service oriented

Job Duties

  • Providing an enjoyable bar experience for every guest
  • providing responsible service of alcoholic beverages
  • performing opening and closing duties
  • maintaining clean and organized bar area
  • mixing and serving cocktails accurately
  • handling cash and credit transactions
  • complying with health and safety regulations

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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