Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
weekly pay
flexible schedules
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability insurance
Retirement Plan
Anniversary pay
Discounted meals
career opportunities
Job Description
Red Lobster is a renowned family-oriented restaurant chain known for its passion for seafood and coastal flavors. With over fifty years of establishment and more than 500 restaurants, Red Lobster has become a beloved brand that goes beyond just serving food – it creates memorable dining experiences for families and communities. Founded on the vision of connecting people to the ocean's bounty through delicious meals, Red Lobster fosters a welcoming environment where guests feel like part of a large family. Its commitment to quality, service, and community involvement has earned it a reputable place in the hospitality industry, making it... Show More
Job Requirements
- must meet minimum age requirement and be authorized to work in the united states
- ability to bend, reach, squat, and safely lift up to 30 pounds
- capacity to stand for an 8 to 12 hour shift
- ability to work as part of a team with attention to detail and multitasking ability
Job Qualifications
- high school diploma or equivalent
- previous bartending or food service experience preferred
- strong interpersonal and communication skills
- ability to multitask in a fast-paced environment
- basic math skills for handling cash and orders
- knowledge of drink recipes and preparation techniques
- team-oriented attitude
Job Duties
- welcome customers and greet them with a smile when seated
- prepare the bar including pouring stations and glassware before opening and limited restocking of drinks, mixers, and garnishes as needed
- suggest sale of drinks, appetizers, and desserts
- prepare all drinks according to standard using the recipe, glassware, and garnish
- accurately take food and drink orders and enter them correctly into POS system
- ensure customer is well attended, offer drink refills, and remove any unused items
- deliver and settle the bill in a timely manner, thank customers and invite them to return
- follow all food safety regulations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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