Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $2.13
Work Schedule
Flexible
Benefits
fun work environment
Career development and advancement opportunities
competitive pay
meal discounts
Paid vacation
Gym and fitness center discounts
Opportunity to learn multiple languages
Discounted virtual pet care
Medical insurance
Dental Insurance
Vision Insurance
mental health support
401K enrollment and matching
Job Description
Bartaco is a vibrant and dynamic restaurant chain that prides itself on delivering a unique dining experience inspired by coastal street food and authentic tacos. Established with a passion for high-quality food and inspired by various coastal cultures, bartaco emphasizes fresh ingredients, flavorful dishes, and a welcoming atmosphere that makes every visit memorable. With locations across the United States, bartaco has cultivated a loyal following by creating a fun, friendly, and inclusive environment for guests and team members alike. As a hospitality brand, bartaco prioritizes investing in its people, recognizing that employees are the foundation of its success. The company... Show More
Job Requirements
- Must meet the legal drinking age to serve alcoholic beverages (per state law)
- Bring an energetic hustle and positive attitude to every shift
- Lift and carry items up to 25 pounds
- Walk and stand throughout shifts
- Remain at assigned stations during busy periods
- Perform tasks requiring continuous movement such as reaching, bending, and carrying trays
Job Qualifications
- Strong communication and customer service skills
- Willingness to learn and collaborate with others
- Basic math, reading, and computer skills (POS systems)
- Knowledge of beverages (alcoholic and non-alcoholic) and food specifications
- Familiarity with workplace safety and restaurant equipment operation
- Previous restaurant experience encouraged but not required
- Ability to maintain a positive attitude and work well under pressure
- Ability to support and collaborate with team members
Job Duties
- Preparing alcoholic and non-alcoholic beverages for bar and dining room guests
- Adhere to bartaco recipes and procedures
- Restocking the bar with supplies and maintaining cleanliness of the bar area and equipment
- Promptly greet guests as they are seated and create a welcoming, engaging atmosphere
- Respond appropriately and timely to guests' needs, ensuring a high-quality dining experience
- Accurately and properly verify guest identification to ensure compliance with company standards and state requirements
- Take accurate food and beverage orders, input them into the POS system, and deliver orders efficiently
- Make thoughtful recommendations based on guests' preferences and your knowledge of the menu
- Accurately process guest payments and handle transactions in acceptable payment forms
- Maintain a positive attitude and work well under pressure with your team
- Be a team player, supporting your fellow team members whenever needed
- Flexibly adapt to the needs of the shift, addressing immediate needs, and completing designated side work to ensure smooth operations as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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