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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $9.50 - $17.75
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule
Job Description
TGI Fridays is a globally recognized casual dining restaurant chain known for delivering a vibrant and energetic atmosphere where guests can enjoy a diverse menu of American classics alongside a wide array of beverages. Operating numerous locations worldwide, TGI Fridays prides itself on exceptional customer service, innovative cocktails, and a welcoming, upbeat environment that appeals to a wide demographic of guests. As part of the restaurant industry, TGI Fridays combines great food, excellent service, and a fun dining experience that keeps customers coming back. Store 2641 continues this tradition by providing top-quality dining and hospitality within its local community.
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Job Requirements
- must be dressed neatly and well groomed in company approved uniform at all times
- must be able to operate POS system, make change correctly and make credit card transactions
- must be able to calmly respond to angry guests and notify a manager
- must be able to pass bar validation
- must be able to respond clearly to guests’ requests
- must be able to hear well amongst loud background noise
- must be able to frequently lift 30 lb cases and carry short distances, up or down stairs
Job Qualifications
- must be dressed neatly and well groomed in company approved uniform at all times
- must be able to operate POS system, make change correctly and make credit card transactions
- must be able to calmly respond to angry guests and notify a manager
- must be able to pass bar validation
- must be able to respond clearly to guests’ requests
- must be able to hear well amongst loud background noise
- must be able to frequently lift 30 lb cases and carry short distances, up or down stairs
Job Duties
- ID all guests ordering alcoholic beverages who appear to be 40 years old or younger
- maintain a warm, welcoming, "corner bar" atmosphere
- properly and promptly prepare, garnish, and serve drinks to guests
- provide a personal touch to repeat guests such as learning names and favorite drinks
- coordinate food orders from guests seated in the bar area with the kitchen
- learn the menu and make recommendations when appropriate
- upsell guests on food or drink items where appropriate
- keep a clean, organized bar area
- accurately ring up all orders in the POS system
- follow all relevant brand standards for service
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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