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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $9.50 - $18.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
flexible schedule
Job Description
The hiring establishment is a prominent and well-known restaurant bar operating under the widely recognized TGI Fridays brand, which is famous for providing a dynamic and enjoyable dining and drinking experience. TGI Fridays is a global casual dining chain with a reputation for its inviting and energetic atmosphere, delicious menu offerings, and excellent customer service, especially in their bar areas where guests enjoy an extensive selection of handcrafted cocktails and beverages. The brand strives to create a friendly environment where guests can relax, socialize, and enjoy expertly prepared drinks and food in a lively setting. They focus not only on... Show More
Job Requirements
- High school diploma or equivalent
- Previous bartending or high-volume beverage service experience preferred
- Certification in responsible alcohol service required
- Ability to work nights, weekends, and holidays
- Excellent communication and interpersonal skills
- Ability to handle multiple tasks efficiently
- Physical stamina to stand for extended periods and carry heavy items
- Strong attention to detail and adherence to hygiene standards
- Positive attitude and team player mentality
Job Qualifications
- Must be dressed neatly and well groomed in company approved dress code at all times
- Must be able to mix drinks quickly and accurately in a fast-paced, high volume environment
- Must follow standards of responsible service of alcohol
- Must meet local jurisdiction requirements, including but not limited to obtaining required certifications
- Must be able to operate P.O.S. system, make change correctly and make credit card transactions
- Must be able to calmly respond to angry Guests and notify a Manager
- Must be able to pass initial and annual validation
- Must be able to respond clearly to Guests' requests
- Must be able to hear well amongst loud background noise
- Must be able to frequently lift 30 lb. cases and carry short distances, up or down stairs
- Must be able to stand during entire shift
- Must be able to reach, bend, stoop, shake, stir and wipe
- Must be able to frequently immerse hands in hot water (every 5 minutes)
Job Duties
- Maintains a warm, welcoming "Corner Bar" atmosphere
- ID all Guests ordering alcoholic beverages who appear to be 40 years old or younger
- Properly and promptly prepare, garnish, and serve drinks to Guests
- Engages with Guests by making drinks in front of the Guest using working flair
- Knows the menu and how to read each Guest to make appropriate beverage and food recommendations
- Upsells Guests on food or drink items when appropriate
- Keeps a clean, organized bar area
- Accurately rings up all orders in the POS system while maintaining ability to socialize with Guests
- Following all relevant brand standards for service
- Builds Guests count by promoting specials and building a regular clientele
- Strictly adheres to responsible alcohol service standards and is able to successfully "slow down a Guest" or cutoff an intoxicated Guest when necessary
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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