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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $20.00
Work Schedule
Flexible
Benefits
Health Insurance
Referral bonuses
team member dining program
Career advancement opportunities
flexible scheduling
competitive earning opportunities
Paid Time Off
Job Description
On The Border Mexican Grill & Cantina is a vibrant restaurant chain with over 40 years of history, celebrated for its unique atmosphere and dedication to bringing people together through exceptional hospitality. Known for its lively and fun environment, On The Border has cultivated a workplace culture that focuses on having fun, working smart, being the best, and making money. This commitment to creating an engaging and supportive work environment has made it a favorite place for employees to grow their careers and stay long-term. The company places great emphasis on flexibility and family-friendly scheduling, making it an ideal workplace... Show More
Job Requirements
- Must be at least 21 years of age
- Minimum 1 year operating a full-service bar
- Ability to have fun and hustle every shift
- Desire to be the best every day
- Competitive spirit
- Availability for full-time or part-time work
- Willingness to adhere to company policies and safety standards
Job Qualifications
- Minimum 1 year experience operating a full-service bar
- Must be at least 21 years old
- Strong customer service skills
- Ability to work in a fast-paced environment
- Excellent communication and interpersonal skills
- Team player with a positive attitude
- Competent in handling cash and point-of-sale systems
Job Duties
- Providing an enjoyable bar experience for every guest
- Providing responsible service of alcoholic beverages
- Performing opening and closing duties
- Maintaining cleanliness and organization of the bar area
- Ensuring compliance with safety and alcohol service regulations
- Assisting with inventory and stock management
- Engaging with guests to enhance their experience
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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