Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Flexible
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Benefits

health benefits
career advancement
Dining program
Referral bonuses
flexible scheduling

Job Description

On The Border Mexican Grill & Cantina is a celebrated dining establishment renowned for delivering a vibrant and unique environment that spans over 40 years of experience in the hospitality industry. This Mexican grill and cantina has built its reputation by creating an inviting atmosphere where guests can enjoy authentic Mexican cuisine and beverages, while also fostering a workplace culture that focuses on fun, smart work ethic, excellence, and profitability. Known for its lively ambiance and dedication to quality, On The Border is a place where people come together to share memorable moments over great food and drinks. The restaurant... Show More

Job Requirements

  • Must be at least 21 years of age
  • Minimum one year experience operating a full-service bar
  • Ability to work flexible hours including nights and weekends
  • Strong work ethic and team player mentality
  • Good communication skills
  • Ability to stand for long periods

Job Qualifications

  • At least 21 years of age
  • Minimum one year of experience operating a full-service bar
  • Strong communication and interpersonal skills
  • Ability to multitask in a fast-paced environment
  • Knowledge of responsible alcohol service practices
  • Energetic and customer-focused

Job Duties

  • Provide an enjoyable bar experience for every guest
  • Provide responsible service of alcoholic beverages
  • Perform opening responsibilities
  • Perform closing responsibilities
  • Maintain cleanliness and organization of the bar area
  • Engage with guests to enhance their experience
  • Ensure compliance with all health and safety regulations

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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