Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Benefits
Medical (FT Employees)
Dental
Vision
Voluntary UNUM offering for Accident
Voluntary UNUM offering for critical illness
Voluntary UNUM offering for hospital indemnity
Discount Program
Commuter Benefits (Parking and Transit)
Employee assistance program
401k
Sick Time
Holiday Pay (9 paid holidays)
Tuition Reimbursement (FT Employees)
Paid Time Off
Job Description
Elior Collegiate Dining is a prominent segment of Elior North America, a dynamic and forward-thinking food service company dedicated to partnering with colleges and universities across the United States. With a reputation for delivering bold, culturally relevant dining experiences, Elior Collegiate Dining serves over 32 million meals annually, energizing campus life and fostering a sense of community among students. The organization is committed to turning food into a defining part of the student journey, creating memorable and engaging dining environments that support the overall educational experience. As part of Elior North America, the company embraces diversity and inclusion, providing equal... Show More
Job Requirements
- At least 18 years old
- A valid state bartending license
Job Qualifications
- Strong communication and customer service skills
- Ability to memorize and describe a variety of recipes, especially for mixed beverages
- Prior bartending experience
Job Duties
- Following standard recipes to mix and serve alcoholic and non-alcoholic beverages to guests of the service bar
- Setting up and breaking down all front of house and back of house bars and beverage stations
- Performing food service as needed
- Customer service, including describing and recommending menu items
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities