Barista/Apps

Job Overview

briefcase

Employment Type

Hourly
Part-time
clock

Compensation

Type:
Hourly
Rate:
Exact $20.50
clock

Work Schedule

Flexible
diamond

Benefits

competitive pay
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Health savings account
Commuter Spending Accounts
401(k)
Employee assistance program
Employee Discounts
Employee meal discounts
opportunities for growth

Job Description

Din Tai Fung (DTF) is a globally renowned culinary establishment famous for its mastery of Xiao Long Bao, a type of delicate soup dumpling that has captured the hearts and taste buds of food lovers worldwide. Founded in 1972, Din Tai Fung has earned prestigious Michelin recognition and maintained its status as a family-owned and operated restaurant brand. With over 165 locations spanning across 13 countries, the restaurant has successfully blended tradition with innovation to offer an unparalleled dining experience. In the United States alone, Din Tai Fung operates 16 locations, including a distinguished establishment at 400 South Baldwin Avenue... Show More

Job Requirements

  • ability to stand for long periods of time
  • open availability to work varied shifts
  • energetic and highly motivated individual
  • must be 18 years of age or older
  • legal authorization to work in the United States
  • willingness to follow all company policies and safety guidelines

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in a fast-paced food service environment is a plus but not required
  • strong communication and teamwork skills
  • ability to learn and follow detailed recipes and procedures
  • positive and professional attitude
  • flexibility to work various shifts
  • basic knowledge of food safety principles

Job Duties

  • make all drinks at the Boba station according to standard recipes and procedures
  • plate all appetizer items at the Side Station
  • pack takeout orders accurately at the Packing station
  • clean and maintain the Boba, Side, and Packing stations
  • take regular inventory and restock necessary items
  • collaborate with kitchen staff to ensure timely service
  • follow food safety and sanitation guidelines

Job Qualifications

Experience

No experience required

Job Location

You may be also interested in: