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Barista

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $24.95
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Work Schedule

Standard Hours
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Benefits

Paid vacation
Referral bonuses
Health Insurance
Employer paid benefits
Career Development
Opportunities for advancement
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Job Description

SSP America is a leading global operator of food and beverage outlets in travel locations, including airports, train stations, and motorway service areas. Known for delivering high-quality food and exceptional customer service in fast-paced environments, SSP America specializes in creating memorable dining experiences for travelers. Their extensive portfolio includes renowned brands and bespoke concepts, tailored to meet diverse consumer preferences and local cultures. The company's commitment to sustainability, diversity, and employee development underscores its reputation as a respected employer in the hospitality industry.

Currently, SSP America is seeking a dedicated Barista to join their team at the coffee shop l... Show More

Job Requirements

  • High school diploma or equivalent
  • One year of experience in a food service environment
  • Strong verbal and written communication skills in English
  • Basic math skills for cash handling
  • Ability to stand for extended periods
  • Ability to work in confined spaces
  • Customer service experience
  • Basic knowledge of POS systems

Job Qualifications

  • One year of experience working in food service environment
  • Verbal and written communication ability to read, speak, and understand English to communicate with guests and take orders
  • Experience in dealing with problems involving customer service
  • Basic mathematical skills necessary to operate a cash register, make change, total guest checks, count total bank, prepare cash drops
  • Ability to remember, recite, and promote the variety of menu items
  • Ability to operate a keyboard and point of sale procedures to pre-check an order and close out a check
  • Ability to stand and work in confined spaces for long periods of time

Job Duties

  • Greet guests in a courteous and friendly manner
  • Process orders and enter them accurately into the POS system
  • Receive payment from the customer and process change
  • Serve cold, frozen, and hot drinks as well as a wide variety of food items to guests
  • Follow all recipes and practice portion control to prepare, garnish, and present ordered items
  • Complete opening, on-going, and closing checklists as required
  • Perform general and specific cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards
  • Other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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