Job Overview

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Employment Type

Temporary
Hourly
Internship
Consulting
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $23.00
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Benefits

Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
life insurance/AD&D
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Paid Time Off

Job Description

Compass Group is a world leader in foodservice management and hospitality services, committed to delivering exceptional dining experiences across various sectors including corporate dining, educational institutions, healthcare, sports venues, and entertainment locations. With a global presence and a dedication to quality, innovation, and sustainability, Compass Group nurtures a culture of inclusivity and growth, prioritizing diversity of thought and inclusion as core components of its success strategy.

The company is actively hiring for full-time Barista positions at the Disney Hyperion Starbucks located at 310 Hudson Street, New York, NY 10013. This role offers a competitive pay rate of $22.65... Show More

Job Requirements

  • High school diploma or equivalent
  • prior barista experience
  • availability to work full time schedule
  • ability to stand for extended periods
  • willingness to comply with food safety and health regulations
  • ability to handle cash and operate POS devices
  • good communication skills
  • capacity to work early morning shifts

Job Qualifications

  • Barista experience required
  • ability to work full time schedule including early mornings
  • strong customer service skills
  • basic math skills for cash handling
  • ability to follow food safety and HACCP guidelines
  • ability to use POS systems
  • good communication skills
  • ability to maintain cleanliness and sanitation standards
  • teamwork and interpersonal skills

Job Duties

  • Prepares espresso orders for customers and catering using standard measures and recipes
  • enters orders accurately into POS device
  • accepts cash and charge payments
  • replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
  • ensures proper presentation, portion control and maintenance of proper serving temperatures
  • follows HACCP standards
  • maintains sanitation and orderliness of all equipment, supplies and utensils
  • ensures proper food preparation by using approved recipes and following prescribed production standards
  • keeps display equipment clean and free of debris during meal service
  • cleans equipment and workstation thoroughly before leaving the area for other assignments
  • greets customers courteously and interacts in a manner to ensure customer satisfaction
  • relays relevant concerns from customers to supervisors
  • serves customers quickly and efficiently, and prevents delays in serving lines
  • demonstrates a complete understanding of daily menu items and accurately explains them to customers
  • serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
  • ensures all display foods are merchandised attractively per standards
  • serves food neatly and attractively per standard
  • performs other duties as assigned

Job Location

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