Fame Operating Co.

Barback/Food Runner (Rooftop Bar)

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $12.00
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Medical
Dental
Vision
basic life insurance
short-term disability
Free on-site parking
One free meal per shift
Paid Time Off
401(k) retirement plan eligibility

Job Description

Our establishment is a high-end rooftop bar located in Las Vegas, NV, 89109, known for delivering an elevated guest experience with breathtaking city views, refined cocktails, and elevated bites. We are a premium hospitality venue prioritizing exceptional service and memorable moments for our guests. The rooftop bar offers a unique combination of scenic ambiance, signature drinks, and culinary highlights, creating an unforgettable atmosphere where guests can relax and enjoy both casual and special occasions in a vibrant yet sophisticated setting. Our commitment extends beyond guest satisfaction to creating a workplace environment where every team member can thrive, grow, and contribute... Show More

Job Requirements

  • High school diploma or equivalent
  • must be 21 years of age or older
  • minimum 1 year of related experience in a fast-paced, high-volume hospitality environment
  • ability to maintain focus and work with urgency
  • excellent communication skills
  • adherence to company appearance and uniform standards
  • flexible availability including nights, weekends, and holidays
  • possession or ability to obtain Nevada Food Handlers Card
  • possession or ability to obtain Nevada TAM Card
  • possession or ability to obtain Nevada Gaming Registration Card
  • ability to pass background check and drug test

Job Qualifications

  • High school diploma or equivalent
  • at least 1 year of experience as a barback, food runner, or similar role in a fast-paced, high-volume hospitality or bar environment
  • outstanding communication and interpersonal skills
  • strong work ethic and willingness to learn
  • ability to interact effectively with guests and team members in a friendly and enthusiastic manner
  • ability to maintain company appearance and uniform standards
  • ability to have a flexible schedule including nights, weekends, and holidays
  • must possess or have the ability to obtain and maintain a valid Nevada Food Handlers Card
  • must possess or have the ability to obtain and maintain a valid Nevada TAM Card
  • must possess or have the ability to obtain and maintain a Nevada Gaming Registration Card
  • ability to submit to and pass a background check and drug test

Job Duties

  • Restock liquor, wine, beer, glassware, garnishes, and supplies throughout the shift
  • always maintain bar cleanliness and organization at the highest standard
  • prepare and stock mise-en-place, including fresh juices, garnishes, syrups, and ice
  • assist bartenders with clearing glasses, running drinks, and setting up stations
  • keep the back bar and storage areas clean and well-organized
  • support opening and closing duties, including trash removal and equipment sanitation
  • handle deliveries and restocking with accuracy and care
  • respond promptly to bartender requests to ensure seamless service
  • uphold all safety, sanitation, and health regulations consistently
  • represent the brand with professionalism and style
  • deliver food orders from the kitchen to guests quickly and accurately
  • clearly communicate menu items, ingredients, and modifications to guests
  • ensure food is presented properly and in accordance with service standards
  • collaborate closely with kitchen and front-of-house teams to ensure timely service
  • check completed orders for accuracy and presentation before delivery
  • maintain a clean and organized expo and delivery area
  • assist with clearing and resetting tables when needed
  • provide attentive, knowledgeable, and proactive guest service
  • handle guest inquiries and escalate concerns to management as appropriate

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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