Job Overview
Compensation
Type:
Hourly
Rate:
Range $10.25 - $16.50
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Training and development opportunities
Meal Allowances
Retirement Plan
Job Description
The hiring establishment is a dynamic and customer-focused hospitality venue known for delivering exceptional food and beverage experiences. This company operates in the restaurant and bar industry, providing guests with a welcoming atmosphere where quality service and customer satisfaction are top priorities. Renowned for its commitment to hospitality and maintaining high standards of cleanliness and organization, this establishment fosters a vibrant and efficient work environment that supports its staff in delivering outstanding guest experiences. With a focus on teamwork and communication, the company values employees who contribute positively to the overall ambiance and operational success of the venue.
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Job Requirements
- High school diploma or equivalent
- prior experience in hospitality or food service preferred
- ability to stand for extended periods
- physical strength to handle heavy lifting
- good communication skills
- willingness to work flexible hours including evenings and weekends
- ability to follow instructions carefully
- commitment to maintaining cleanliness and safety standards
Job Qualifications
- Prior experience in a bar or restaurant environment preferred
- ability to work in a fast-paced environment
- good communication skills
- strong attention to detail
- team player mentality
- physical ability to lift heavy items like kegs
- willingness to learn and participate in required trainings
- reliable and punctual
Job Duties
- Stocks refrigerating units with wines and bottled beer
- replaces empty beer kegs with full ones
- assists with washes glasses, bar, and equipment, and polishes bar fixtures
- mops floors
- removes empty bottles and trash
- assists with stocking bar supplies
- maintains a clean and dry floor throughout the building
- empties full trashcans
- continuous communication with managers, hosts, bartenders and servers
- may check in product to insure deliveries match invoice
- attends required trainings and meetings
- delivers an exceptional experience through outstanding hospitality and food service to the guests
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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