Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $6.75 - $15.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Training and development opportunities
team-oriented culture
flexible scheduling
Job Description
Flight Club is a pioneering entertainment company that revolutionized the traditional game of darts by blending it with modern technology to create a unique social darts experience. Founded in London in 2015, Flight Club transformed a classic pub pastime into a vibrant, technology-driven social game enjoyed in an upscale, interactive environment. Since its inception, Flight Club has rapidly grown under the State of Play Hospitality umbrella, expanding its footprint in the United States and captivating audiences with its innovative fusion of premium cuisine, craft cocktails, and friendly competition. With over 7 million participants and more than 550 million darts thrown... Show More
Job Requirements
- Must be able to pass exams with a 90 percent or better in food and beverage category
- must be able to pass all issued training tests throughout employment
- availability to work flexible hours including evenings weekends and holidays
- physical ability to stand for extended periods and perform manual tasks
- adherence to company dress code and personal hygiene standards
- legal age to serve alcohol according to local laws
- ability to work both part-time and full-time as needed
Job Qualifications
- High school diploma or equivalent
- previous experience in barback or similar hospitality roles preferred
- strong multitasking and organizational skills
- excellent communication and interpersonal skills
- basic knowledge of food and beverage service
- ability to work in a fast-paced environment
- willingness to learn and adapt
- ability to follow health and safety protocols
Job Duties
- Report for all scheduled shifts punctually in proper attire and to proper health and hygiene standards
- maintain proper par levels if necessary make fresh syrups and house made mixes
- efficiently change kegs cut fruit and restock depleted product quickly
- ensure glassware is cleaned trash is emptied and pre bussing is maintained
- assist in maintaining the guest eye view behind the bar
- complete opening closing and running duties as assigned each shift
- learn and maintain knowledge of food beverage and company procedures to standard
- build a rapport with guests be active in assisting and communicating requests
- attend training sessions and team meetings as required per department
- comply with company rules and procedures along with any reasonable requests made from management during a shift
- follow all health and safety guidelines maintaining to proper procedures and report to management any hazardous situation or incident
Job Qualifications
Experience
No experience required
Job Location
You may be also interested in: