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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $16.90
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
competitive pay
Tips
flexible scheduling
training provided
friendly work environment
Employee Discounts
opportunity to work outdoors
Job Description
Temecula/Vail Lake KOA is a premier outdoor campground destination nestled among scenic oak groves in the beautiful Southern California landscape. This year-round park provides an exceptional camping experience close to renowned Temecula wine country, the serene Vail Lake, and numerous trails suitable for mountain biking, horseback riding, and hiking. As part of the KOA family, this campground prioritizes delivering memorable stays for families and outdoor enthusiasts by combining nature, comfort, and excellent customer service. The park's staff is committed to fostering a welcoming and fun environment that inspires guests to create lasting memories amid nature’s splendor.
We are currently seeki... Show More
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Job Requirements
- high school diploma or equivalent
- previous experience in bartending or food service preferred
- ability to stand for long periods and lift up to 30 pounds
- flexible schedule availability including weekends and holiday weekends
- excellent interpersonal skills
- ability to thrive in a fast-paced environment
- actively communicate both verbally and in writing
- professional and patient communication style
- ability to follow health and safety regulations
Job Qualifications
- good customer service and communication skills
- ability to multitask and prioritize
- able to work independently and with a team
- professional appearance and attitude towards guests and colleagues
- effective verbal and written communication
- have or willing to acquire a Food Handler's Permit
- willingness to complete TIPS training for alcohol service
- comfortable serving alcoholic beverages
Job Duties
- ensure customers receive a high level of service consistent with company philosophy
- communicate with staff and management via Basecamp System
- enforce campground policies and implement solutions aligned with park goals
- proactively manage guest relations to maintain a positive environment
- coordinate with guest services for problem resolution
- utilize creative problem-solving skills
- prepare mixed drinks and serve tap and canned beverages
- use kitchen appliances and utensils comfortably
- perform bar prep for drinks and snacks
- operate as cashier and process orders
- assist with weekly inventory of perishables and non-perishables
- complete TIPS training for responsible alcohol service
- serve beer, wine, and spirits at the bar and on the beverage cart
- assist with catering events by serving drinks
- prepare and serve food and beverages across the property
- maintain cleanliness of food prep areas according to Health Code
- clean appliances and equipment daily
- perform dishwashing and sanitizing
- undertake other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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