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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $16.90
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meals
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a well-established and widely recognized Italian restaurant chain known for its warm hospitality, authentic Italian cuisine, and a family-friendly dining atmosphere. As a leader in the casual dining sector, Olive Garden prides itself on providing guests with a welcoming environment where they can enjoy high-quality meals and memorable experiences. The company places strong emphasis on maintaining rigorous health and safety standards to protect both guests and staff. This dedication extends to practicing excellent sanitation processes and continuously training team members to uphold these values. Olive Garden is not only dedicated to guest satisfaction but also to creating... Show More
Job Requirements
- high school diploma or equivalent
- minimum of 1 year bartending or related experience preferred
- ability to stand for extended periods
- excellent interpersonal skills
- availability to work flexible schedules including evenings, weekends and holidays
- valid alcohol service certification as required by law
- ability to follow health and safety regulations
Job Qualifications
- prior bartending or mixology experience preferred
- strong customer service and communication skills
- ability to work in a fast-paced environment
- knowledge of health and safety standards
- ability to multitask and manage time effectively
- high school diploma or equivalent
- enthusiasm for delivering excellent guest experiences
Job Duties
- prepare handcrafted beverages including alcoholic and non-alcoholic drinks
- provide exceptional guest service with genuine hospitality
- maintain cleanliness and sanitation of guest and team member touchpoints
- follow safety and health regulations consistently
- work collaboratively with team members to enhance guest experience
- manage bar inventory and supplies
- participate in ongoing training and development programs
Job Criteria
Experience
No experience required
Job Location
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