Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
opportunities for growth
Work Life Balance
fun work environment
Job Description
BoomerJack's Grill and Bar is a vibrant and expanding restaurant group renowned for its exceptional service, extensive drink menu, and scratch-made food that creates a memorable dining experience. As part of a fast-growing company owning 16 sports bar restaurants, the live-music venue Bedford Ice House, and the expansive 20,000 square foot entertainment hub Sidecar Social in Addison, BoomerJack's is deeply committed to genuine hospitality and providing a lively atmosphere filled with energy, entertainment, and great food. The company has earned recognition as a Best Place to Work four times by the Dallas Morning News, reflecting its dedication to treating employees... Show More
Job Requirements
- Obtain a food handlers permit
- Obtain a TABC certification
- Experience working in a fast paced, high energy restaurant or bar
- Be prompt and dependable
- Maintain a polished appearance
- Arrive at work on time
- Ability to work in a team environment
Job Qualifications
- Obtain a food handlers permit
- Be prompt and dependable
- Obtain a TABC certification (bar back)
- Positive, committed, trustworthy, and responsible
- Relish the success of teammates
- Relish seeing the joy in guests as they experience all that we offer
- Genuine care for the flawless execution of all food and beverage recipes in order to deliver them picture perfect to the guest
- Experience working in a fast paced, high energy restaurant or bar
Job Duties
- Provide an all star guest experience through focus on the details
- Work as part of a team for efficiency, engagement, hospitality, and great fun
- Deliver a personalized culinary experience every time by becoming an expert in what we offer
- Support the bar by prepping, stocking, cutting fruit, changing and rotating kegs
- Maintain cleanliness and organization in the bars, service stations, dry storage, cold storage, prep storage, and all other work stations
- Arrive at work on time, in uniform with a polished appearance
- Maintain clean, dry, hazard free floors throughout the restaurant
- Maintain clean, guest ready tables throughout the dining and cocktail areas
- Listen to the guest and provide all star service that’s just for them
OysterLink - a focused job platform for restaurants and hotels.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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