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Job Overview

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Employment Type

Part-time
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

Employee assistance program
401(k) matching
Paid Time Off
Life insurance

Job Description

Bruegger's Bagels is a renowned bakery and cafe chain that has been serving authentic New York-style bagels and made-in-Vermont cream cheese for over 35 years. With a strong commitment to quality and tradition, Bruegger's has built a loyal customer base that appreciates the kettle-cooked bagels that stand out for their unique texture and flavor. The company is dedicated not only to delivering exceptional food but also to maintaining a healthy work-life balance for its employees. Unlike many food service operations, Bruegger's stores close early at 2 PM, ensuring that the team members never miss important personal or family moments such... Show More

Job Requirements

  • must be at least 18 years or older
  • must be able to multi-task and work in a fast-paced environment
  • must be able to work varied hours/days as business dictates including early hours and weekends
  • must be able to pass background check as applicable with local, state, and federal law
  • possession of a current, valid, state issued driver's license required at specific locations and meet company driving qualifications
  • tip eligibility subject to state regulations

Job Qualifications

  • must be at least 18 years or older
  • must be able to multi-task and work in a fast-paced environment
  • must be able to work varied hours/days as business dictates including early hours and weekends
  • prior baking experience preferred but not required
  • strong teamwork and communication skills

Job Duties

  • ensure quality product is available each shift by stocking the bagel wall and pastry case
  • work as a team to provide excellent guest service by helping with order taking
  • assist in sandwich making
  • maintain a safe and clean store environment
  • arrive early to prepare for daily baking
  • operate bakery equipment to kettle cook bagels
  • take pride in food and beverage quality

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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