Baker

Oceanside, CA, USA|Onsite

Job Overview

Employment Type

Part-time

Hourly

Compensation

Hourly

Range $16.00 - $22.00

Work Schedule

Day Shifts

Weekend Shifts

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Employee Discounts

Retirement Plan

Paid training

flexible schedule

Job Description

Worlden Group Inc dba Golden Corral is a thriving franchise organization known for its welcoming dining atmosphere and diverse buffet offerings, specializing in American cuisine with a focus on family-friendly dining experiences. As part of a well-established network of Golden Corral franchises, Worlden Group Inc has a strong reputation for quality food preparation and exceptional customer service. This franchise operates independently, ensuring a unique and locally tailored experience for its guests. The company is committed to fostering an inclusive workplace, providing opportunities for growth, and delivering a supportive environment for its employees. Golden Corral's hallmark is its extensive buffet menu,... Show More

Job Requirements

High school diploma or equivalent
previous baking experience preferred
ability to work flexible hours including weekends
strong attention to detail
ability to maintain cleanliness and follow health regulations
excellent communication skills
legal authorization to work in the United States

Job Qualifications

High school diploma or equivalent
previous experience as a baker or in a related culinary role preferred
knowledge of baking techniques and food safety standards
ability to follow recipes and production guidelines accurately
good organizational skills and attention to detail
strong customer service and communication skills
ability to work weekends and flexible shifts
basic math skills for portioning and recipe yields

Job Duties

Prepares hand-made yeast rolls, cakes, pies, specialty desserts and other baked items
prepares breakfast bakery items on weekends to meet production needs
completes use and follows of the buffet production system to ensure quality and shelf life compliance
ensures that every product in the bakery is always fresh, tasty, visually appealing and hot, when appropriate
maintains quality by preparing all products following Golden Corral recipes and standards
maintains proper portioning and recipe yields
follows the Bakery and Dessert Cafe Production Guide
is friendly and courteous to guests and assists them with baked goods
knows and follows position responsibilities as they relate to just-in-time delivery
performs duty roster and meets cleanliness, service, and quality standards
follows local health department laws

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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